Growing up in Germany, I was always struck by the way pharmacies promoted cleansing and detoxification for the body every spring. They would decorate their windows with exercise equipment and advertise their own custom blends of cleansing teas. This tradition is still common in several European cultures, and it makes sense to me. We are part of nature, and nature renews itself in the spring. A detox, in my view, is the basis for our renewal this time of year. So in the spirit of spring cleansing, I will definitely drink some organic dandelion tea in the evenings this spring. It helps support the liver, as does milk thistle tea. Admittedly, dandelion...